Prerequisite: None
One semester: .5 Credit
Open to Grades 9-10
The exploding world of agriculture is examined in this introductory class. "Learning by Doing" activities will provide
exposure to various areas of agriculture. Areas to be covered include careers, FFA, plant science, horticulture,
animal science, outdoor recreation, and natural resources. A special focus of this class is your importance and
personal involvement in America's #1 industry